South Asian Recipes
Savour the aromatic and spice-rich traditions of South Asian cuisine, covering India, Pakistan, Sri Lanka, Bangladesh, and Nepal. From curries and rice dishes to snacks and desserts, the flavours are bold and diverse.
Cook South Asian favourites that celebrate both street food and home cooking. Whether mild or fiery, these meals bring joy and depth to every plate.
4.0
Sri Lankan-Style Coconut Dal With Aubergine Pickle & Brown Rice
30 mins
South Asian
Sri Lankan-Style Aubergine Curry With Brown Rice & Coconut Chicken
35 mins
South Asian
4.5
Coconut Chicken Thigh With Sri Lankan-Style Curry & Brown Rice
35 mins
South Asian
4.0
Sri Lankan-Style Pork Curry And Coconut Sambal With Brown Rice
30 mins
South Asian
4.0
Nepalese-Style Chicken Breast Choila With Brown Rice
30 mins
South Asian
4.0
Bangladeshi-Style Lean Double Beef Kofta Curry With Fragrant Rice
35 mins
South Asian
4.5
Spicy Karahi-Style Double Chicken Breast With Peshwari Rice
35 mins
South Asian
Malaysian-Style Double Chicken Breast & Green Bean Curry
10 mins
South Asian
Double Chicken Breast Tamarind Curry With Turmeric Rice
30 mins
South Asian
South Asian-Style Curried Double Chicken Breast & Ready-to-Heat Rice
20 mins
South Asian
Sri Lankan-Style Coconut Dal With Aubergine Pickle & Cauliflower Rice
30 mins
South Asian
4.0
Nepalese-Style Chicken Thigh Choila With Brown Rice
30 mins
South Asian
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