Laotian Recipes

Explore the fresh and punchy flavours of Laotian cuisine, where herbs, fermented sauces, and sticky rice play starring roles. From larb and tam mak hoong to or lam stew, Lao dishes are all about depth and tradition.

Bring Laotian dishes to your table with recipes that balance sour, spicy, and umami notes. These meals celebrate simplicity, local ingredients, and bold flavour.