Chinese Recipes
Explore the depth and variety of Chinese cuisine, where bold flavours and centuries-old techniques create dishes both comforting and refined. From crispy spring rolls to fragrant mapo tofu and savoury noodle soups, Chinese food suits every occasion.
Cook your favourite Chinese meals at home with simple, flavour-packed recipes. Whether you’re stir-frying fresh vegetables or mastering dim sum, these dishes celebrate balance, texture, and tradition in every bite.
4.5
Baked Cantonese-Style Soy Salmon With Rice
35 mins
Chinese
5.0
Sticky Black Pepper Steak With Sweet Chilli & Garlic Pak Choi
10 mins
Chinese
4.5
Chinese-Style Double Chicken Breast & Sweetcorn Stir-Fry
30 mins
Chinese
4.5
Oven Baked Sweet Sesame Double Chicken Breast With Hoisin Rice
30 mins
Chinese
4.5
Lemon & Ginger Chicken With Crispy Kale & Ready-To-Heat Rice
40 mins
Chinese
5.0
Lime & Ginger Chicken With Crispy Kale & Ready-To-Heat Rice
40 mins
Chinese
4.5
2 Meals: Sesame Pork Udon & Pork & Egg Fried Rice
40 mins
Chinese
Hoisin King Oyster Mushroom Bao With Sesame Fries
30 mins
Chinese
4.5
2 Meals: Sweet Sesame Chicken & Rice & Gochujang Chicken Noodles
35 mins
Chinese
4.5
Roast Duck Breast And Honey & Soy Sauce With Pak Choi
25 mins
Chinese
4.5
Sweet & Sour Jumbo King Prawns With Rice
40 mins
Chinese
4.0
Black Bean Beef & Pepper Cauliflower Rice Stir-Fry
30 mins
Chinese
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