Slow Cooker Normandy-Style Chicken & Apple Casserole
Warm your soul with this comforting French casserole. You'll stew chicken, apples and green beans in the slow cooker with a mustard-infused sauce till rich and creamy. Serve with crusty ciabatta and sprinkle over chives to finish.
Ingredients for 2 people
Cooking for 3? 1 and a half for each ingredient Cooking for 4? Double each ingredient
You'll also need
Flour, Pepper, Salt, Water (or dietary alternatives)
Cooking instructions
Instructions for 2 [for 3] [for 4] portion recipe.
Before you begin...
This recipe takes around 5-10 min to prep, so get your slow cooker and all your ingredients ready, then wash your fruit and veg
Take your chicken out of the fridge, open the packet and let it air
Boil half a kettle
Turn on your slow cooker to high
Chop your apple[s] into wedges and discard the core[s]
Peel and chop your brown onion[s] into wedges
Crush your garlic open by squashing them with the side of a knife and remove the skins
Add the chopped apple, onion wedges and crushed garlic to the dish with your diced chicken thigh and 2 tsp [3 tsp] [4 tsp] flour
Season with a pinch of salt and pepper and give everything a good stir
Add your Chinese rice wine and stir through your wholegrain mustard and soft cheese
Sprinkle in your chicken stock mix with 80ml [90ml] [120ml] boiled water
Give everything a good mix up and cook for an initial 3 hours
Meanwhile, trim, then chop your green beans in half
After an initial 3 hours, add the chopped green beans to the dish and cook for a final hour – this is your slow cooker Normandy-style chicken & apple casserole
When the casserole is almost ready, slice your ciabatta[s] in half and place in the toaster for 1-2 min or until toasted
To serve, chop your chives roughly over the Normandy-style chicken & apple casserole with scissors, then season with a grind of black pepper
Serve the crusty ciabatta to the side
Tip: For extra indulgence spread the ciabatta with butter before dipping
Dig in!
Nutritional information
Nutritional information only applies to ingredients supplied by Gousto.
serving
The cooking process and additional ingredients added at home (listed under “You'll also need”) will affect total values.
Allergens
Allergens highlighted by † (gluten, milk, mustard).
In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.
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