RE:NOURISH Tomato & Basil Soup With Cheddar & Pesto Toastie
Food tastes better in pairs, so serve your melty cheddar and pesto toastie with a hearty RE:NOURISH Tomato & Basil Soup. Classic, simple and full of flavour, it's a big red hug in a bowl.
Ingredients for 2 people
Cooking for 3? 1 and a half for each ingredient Cooking for 4? Double each ingredient
You'll also need
Olive oil, Pepper, Salt (or dietary alternatives)
Cooking instructions
Instructions for 2 [for 3] [for 4] portion recipe.
Before you begin...
Get all your ingredients and equipment ready
Skim through these steps, then wash your fruit and veg
Note: Equipment and pan sizes vary. Make sure you cook food thoroughly (even if it takes you a little longer than 10 min)
Grate your cheddar cheese
Add the grated cheese to a medium bowl with your traditional Italian pesto
Season with a pinch of salt and pepper
Give everything a good mix up until completely combined – this is your cheddar & pesto filling
Slice your ciabatta[s] in half
Divide the cheddar & pesto filling between the ciabatta base[s] and spread almost to the edges, leaving a small border
Top with a ciabatta lid – this is your cheddar & pesto toastie[s]
Heat a large, wide-based pan (preferably non-stick) with a drizzle of olive oil over a medium-high heat
Once hot, add the cheddar & pesto toastie[s] and cover with a smaller pan
Add a heavy weight (e.g. several tins) to the top pan and cook for 3-4 min per side, checking occasionally or until the ciabatta is golden and the cheese has melted
Tip: Cooking for 5? Use 2 pans or you may need to do this in batches!
Heat your re:nourish tomato & basil soup according to the pack instructions
Serve the re:nourish tomato & basil soup a in bowl with your cheddar & pesto toastie[s] to the side
Enjoy!
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Nutritional information
Nutritional information only applies to ingredients supplied by Gousto.
serving
100g
The cooking process and additional ingredients added at home (listed under “You'll also need”) will affect total values.
Allergens
Allergens highlighted by † (gluten, milk).
In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.
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