Chilli Con Carne With Rice
Tuck into this mid-week family favourite. You'll simmer British beef mince and black beans with cumin and paprika in a rich tomato stock till gently bubbling. Serve over fluffy rice and dig in.
Ingredients for 2 people
Cooking for 3? 1 and a half for each ingredient Cooking for 4? Double each ingredient
You'll also need
Pepper, Salt, Vegetable oil, Water (or dietary alternatives)
Cooking instructions
Instructions for 2 [for 3] [for 4] portion recipe.
Add your white long grain rice to a pot with a lid with 225ml [300ml] [450ml] cold water and bring to the boil over a high heat
Once boiling, reduce the heat to very low and cook, covered, for 12-15 min or until all the water has absorbed and the rice is cooked
Once done, remove from the heat and set aside (lid on) to steam until serving
Boil half a kettle
Peel and finely chop (or grate) your garlic
Drain and rinse your black beans
Heat a large, wide-based pan (preferably non-stick) with a drizzle of vegetable oil over a high heat
Once hot, add your beef mince with a generous pinch of salt and cook for 3-4 min or until beginning to brown, breaking it up with a wooden spoon as you go
Whilst the beef mince is cooking, dissolve your beef stock mix and tomato paste in 225ml [300ml] [400ml] boiled water – this is your tomato stock
Once the beef has browned, add the chopped garlic to the pan with your ground cumin and ground smoked paprika and cook for 1 min or until fragrant
Once fragrant, add the tomato stock to the pan with the drained black beans and a pinch of salt and pepper
Bring to the boil over a high heat and cook for 6-7 min or until the sauce has thickened and the beef is cooked through (no pink meat!) – this is your chilli con carne
Serve the chilli con carne with the cooked rice
Enjoy!
Nutritional information
Nutritional information only applies to ingredients supplied by Gousto.
serving
The cooking process and additional ingredients added at home (listed under “You'll also need”) will affect total values.
Allergens
In addition to the recipe specific allergen information provided, due to production and packing methods Gousto boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.
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